It's a rum deal

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3 June 2013 1:04pm

How To Fossilise Your Hamster bookI admit I was ignorant of how to go about fossilising a (deceased) pet hamster until I purchased the paperback of the same name. How To Fossilise Your Hamster: And Other Amazing Experiments For The Armchair Scientist (£6.39 on Amazon for the paperback, £4.12 for Kindle version) is a must for anyone who longed to receive a Chemistry Set for Christmas but never did. So if you've got half a bottle of rum, a can of coca cola with the fizz intact and some ice cubes you too can experiment with the contents of the drinks cabinet.

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Proper beer is homebrew

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28 May 2013 2:17pm

Beer tankardA look at beer this week. Why? Because Guinness just doesn’t taste like it used to and so the only way to get hold of a pint of the original is to brew it yourself. Home brewing allows you to recreate bygone beer tastes that aren’t available anymore.

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Chardonnay and chips

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20 May 2013 1:47pm

fish and chipsMatching South African Journey’s End Chardonnay with a plate of battered haddock, hash browns, onion rings and some token peas proved a good choice – an evening filled with guzzling and munching followed.

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Blue Nun - what's she been up to?

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13 May 2013 1:44pm

Blue Nun logoThe sweet German white wine drunk by over 3 million people in the 1970s has reinvented itself. Blue Nun Original is still available – though it’s drier than it used to be - but new red and white wines have been added to expand the range.

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French wine and food

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7 May 2013 2:20pm

French flagRecipes from our nearest continental neighbours have been pushed aside in favour of Italian, Chinese and Indian foods. So it’s time for a revival of French foods as they can always be relied upon to be tasty – a large glug of wine added to each recipe sees to that.

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Aldi Exquisite Collection review

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29 April 2013 2:35pm

Aldi Exquisite wine labelThe seven wines of Aldi’s premium Exquisite Collection knock spots of Tesco’s Finest range and come pretty close to ousting the Co-op’s Premium wine range off the top spot for fantastic flavours for fantastic value. So what’s stopping these wines of ‘distinctive styles’ being number one in the supermarket posh wine stakes?

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Tasty wines

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23 April 2013 11:40am

wine glassesIf this week's MatureTimes column has inspired you to hold your own wine tasting then downwload my free wine tasting sheet and get started with these aroma-friendly and slurpable reds and white.

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Taste differences: who was right, me or the label?

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15 April 2013 12:19pm

That's me!However tempting the wine label’s proclamation of ‘aromas of wild summer berries’ and ‘flavours of red fruits...with a refreshing finish’ my own senses found a smell reminiscent of rubbery elderberry and a smoky tart taste with a hint of chocolate – in fact the overwhelming impression of Tesco’s Sicilian Rosso (£3.99) was that it had been poured from the end of a very oxidised barrel. So who was right – me or the label?

Read more: Taste differences: who was right, me or the label?

More Articles...

  1. Cava - it's rather nice
  2. Wine tasting with a hashtag
  3. Cold spring reds
  4. Green it was
  5. Wines for mum and you
  6. Co-op: brilliant off-licence with a convenience store stuck on
  7. Sauternes - wine for pancakes
  8. Chinese New Year on Sunday - but what wine?
  9. What's good this week
  10. No cellar, no problem

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